Monday, December 3, 2012



SUNDAY. Earning enough wages to get kitchen essentials instead of mooching off of whatever my boyfriend buys, like frozen Digiorno and Jack Daniels BBQ sauce.. I appreciate his obsession with Chai mix and 2% milk. But I'm sticking in my green juice fixes (Holding it up, like a pretentious but poser-ish health nut..), blueberries, brie in lieu of cream cheese, and plenty of vino. I didn't buy a wine rack to be empty.. Speaking of, finishing the last sips of a red from an airport terminal in Spain while cramming for my Evolutionary Analysis final Tuesday. Almost classy.


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