21.8.12

Ready for deep dish.

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That is what she said. Pizza.
Heading to the airport in a few hours to catch a flight to Chicago. My knapsack..it's mostly packed... Just going to baggie a handful of dried coconut and salted almonds to quiet my stomache on the plane. Forecast looks about in the mid-high 80sF and from sunny to partially sunny. I've been wearing these $3 jeans and thick-ish tops and dark nails to fit the chillier Seattle weather.
But I'll be meeting my travel buddy with freshly painted taupe nails, a loose grey tank, black Abercrombie jeggings, All Saints booties simple to slip on and off for security, and my grandmother's cashmere scarf for just-in-case chills.
Comfy chic airport gear, duh.





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